Ingredient List: Plus Variety Iced Cupcakes
Ingredients
Yellow cupcakes: sugar, enriched bleached flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, eggs, egg whites, modified corn starch. Contains 2% or less of nonfat milk, salt, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), vital wheat gluten, emulsified (sorbitan monostearate, mono & diglycerides, polysorbate 60, sodium stearoyl lactylate, soy lecithin), artificial & natural flavors, b-carotene (color), dextrose, maltodextrin, gum acacia, medium chain triglycerides. Choc cupcakes: sugar, bleached enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, eggs, egg whites, cocoa processed w/alkali, modified corn starch. Contains 2% or less of nonfat milk, leavening (sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate), salt, xanthan gum, vital wheat gluten, emulsifiers (sorbitan monostearate, mono & diglycerides, polysorbate 60, sodium stearoyl lactylate, soy lecithin), dextrose, natural & artificial flavors, red 40 lake, blue 1 lake, yellow 5 lake. White icing: sugar, vegetable shortening (interesterified soybean oil, soybean oil, hydrogenated cottonseed oil, mono & diglycerides, polysorbate 60), water, high fructose corn syrup. Contains 2% or less of maltodextrin, dextrose, titanium dioxide (for color), corn starch, modified corn starch, natural & artificial flavor, salt, citric acid, potassium sorbate (preservative). *kr
Allergens
Contains: eggs, wheat, milk, soy. Produced on equipment that processes foods containing peanuts, tree nuts, milk, egg, soy, wheat.
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