Ingredient List: Pizza, Thin Artisan Crust, Eight Cheeses Creamy Garlic Alfredo Sauce
Ingredients
Crust (wheat flour, water, palm oil, soybean oil, contains 2% or less of semolina flour, salt, cultured whey (to preserve quality), whey, yeast, vinegar, evaporated cane syrup, sodium bicarbonate, enzymes, soy lecithin, canola oil), cheeses (whole milk mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], provolone cheese [pasteurized milk, cheese culture, salt, enzymes], gouda [pasteurized milk, cheese cultures, salt, enzymes, and color {beta carotene}, may contain calcium chloride], fontina cheese [pasteurized milk, cheese cultures, salt, enzymes], white cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], parmesan cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], asiago cheese [pasteurized milk, cheese cultures, salt, enzymes]), alfredo sauce (water, alfredo seasoning [whey, corn starch, parmesan and romano cheese powder {parmesan and romano cheese (partially skim milk and milk, cheese cultures, salt, enzymes)}, salt, natural flavors, spice, onion powder]), basil.
Allergens
Contains milk, soy, wheat.
Check diet/allergy compliance
