Ingredient List: Perdue Whole Grain Baked Breaded Italian Cutlets
Ingredients
Boneless chicken breast with rib meat, chicken broth, modified food starch, potassium lactate, sodium lactate, whey, maltodextrin, salt, partially hydrogenated soybean oil, natural flavors, carrageenan, sodium phosphate, sodium diacetate, methylcellulose gum, sugar, chicken flavor, citric acid, soy sauce (fermented soybeans and wheat, salt), butter flavor (maltodextrin, butter flavor, flavor), yeast extract, lactic acid. Parmesan cheese (part-skim milk, cheese culture, salt, enzymes), chicken fat, polysorbate 80. Breaded with: enriched bleached wheat flour, (bleached wheat flour enriched niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, bleached wheat flour, yellow corn meal, yellow corn flower, whey, salt, modified starch, enriched bleached wheat flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), romano cheese, parmesan cheese, blue cheese (cow's milk, starter culture, salt, enzymes), maltodextrin, spices , citric acid, dextrose, corn syrup solids, sugar, leavening ,( sodium bicarbonate, sodium aluminum phosphate), corn dextrin, natural flavors, soybean oil, non - fat milk, yeast extract, soy lecithin, lemon juice solids, extractives of paprika, yeast, parsley, calcium propionate, (to protect freshness), vinegar solids, potassium sorbate (to protect freshness), dehydrated lemon peel, extractives of paprika and annatto. Breading set in hot soybean oil. Contains no msg.
Allergens
Contains: milk, soy, wheat.
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