Is it Gluten Free? Pepperidge Farm Soft Rye Bread
This product hasthat have Gluten.
Ingredients
Enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, rye flour, yeast, wheat gluten, contains 2% or less of: soybean oil, salt, molasses, calcium propionate and sorbic acid to extend freshness, ground caraway, monoglycerides, datem, malted barley flour, garlic and onion powders, dextrose, lactic acid, soy lecithin. Contains: wheat, soy.
Allergens
Contains: do not purchase if package is open or torn~
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Outside the USA?What is the Gluten Free diet?
Gluten is a protein found in wheat, barley, rye and triticale. People with celiac disease and other gluten-related disorders need to strictly avoid gluten for health reasons. Others may choose to limit or avoid gluten to reduce GI symptoms like bloating, diarrhea, constipation, gas and fatigue. The Fig app is a great way to build your gluten free shopping list.
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