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Ingredient List: Pepperidge Farm Jewish Rye Jewish Rye Seeded Rye Bread
Ingredients
Enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, rye flour, yeast, whole grain rye flour, wheat gluten, contains 2% or less of: caraway seeds, soybean oil, salt, calcium propionate and sorbic acid to extend freshness, molasses, monoglycerides, lactic acid, malted barley flour, garlic and onion powders, dextrose, soy lecithin. Contains: wheat, soy
Allergens
Contains gluten. Contains soybean. Contains wheat
Check diet/allergy compliance
