Ingredient List: Pepperidge Farm Gluten Free Butter Crisp Cookies
Ingredients
Butter (milk), sugar, rice flour, brown sugar (sugar, invert sugar, molasses), rice starch, eggs, contains 2% or less of: potato starch, baking soda, xanthan gum, locust bean gum, vanilla extract, salt, spice extract, spice, soy lecithin.
Allergens
Contains: milk, soy, eggs.,
Check diet/allergy compliance
