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ProductsBakery & BreadCakesPeanut Butter Cup Cupcake
Peanut Butter Cup Cupcake

Ingredient List: Peanut Butter Cup Cupcake

Peanut Butter Cup Cupcake

Ingredients

Cupcake mix [sugar, enriched flour bleached (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), egg, cocoa processed with alkali, soybean oil, nonfat dried milk, emulsifier (propylene glycol mono and diesters of fatty acids, mono and diglycerides, soy lecithin with bht and citric acid (protects flavor), salt, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), natural & artifical flavor, wheat gluten, partially hydrogenated soybean and/or cottonseed oil, sodium propionate, food starch-modified, polysorbate 60, sodium stearoyl lactylate, xanthan gum, guar gum, sorbic acid, red 40], water, soybean oil, contains less than 2% of: natural & artificial flavor. Icing{sugar, palm oil, water, high maltose corn syrup, cocoa processed with alkali, corn starch. Contains less than 2% of the following:hydrogenated palm oil, salt, distilled monoglycerides, polysorbate 60, potassium sorbate (preservative), natural and artificial flavor (dairy), citric acid, sodium stearoyl lactylate, liquid and partially hydrogenated soybean oil, water, salt, soy lecithin, vegetable mono and diglycerides, citric acid, calcium disodium edta added to protect flavor, natural and artificial flavor, beta carotene (color),vitamin a palmitate added, whey. Peanut butter: roasted peanuts, sugar, hydrogenated vegetable oils (cottonseed, soybean and rapeseed) to prevent separation, salt.}.toppings: roasted peanuts, peanut butter cups{milk chocolate (milk chocolate contains sugar, cocoa butter, chocolate, nonfat milk, milk fat, lactose, and soya lecithin and pgpr (as emulsifiers), peanuts, sugar, dextrose, salt, and tbhq and citric acid (to preserve freshness}.contains: wheat, eggs, milk,soy. Peanutsproduced in a facility that uses tree nuts, peanuts, wheat, milk, and eggs

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