Atlantic salmon (color added through feed), lemon, pepper, garlic, celery, salt, paprika, onion powder, cayenne pepper, thyme, parsley, and oregano.
Safe handling instructions: 32-34°f. Keep raw fish separated from other food. Wash cooking utensils with soap and hot water between preparation of fish and other ready-to-eat foods. manufactured on equipment that processes products containing soy and wheat. although we have made our best efforts on removing all bones, small pieces may remain.