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Ingredient List: Pasquier Tropical French Macarons
Ingredients
Sugar, blanched almond flour, egg whites, cream, salted butter caramel (glucose syrup [wheat], sugar, butter, water, cream, salt), mango puree, coconut milk, figs, glucose syrup (wheat), raspberries, cornstarch, dried egg whites, fig paste, white chocolate (sugar, cocoa butter, dry whole milk, soy lecithin, natural flavor), applesauce, fruit and vegetable juices (colors), nonfat dry milk, rapeseed oil, pistachio butter, shredded coconut, chocolate (cocoa liquor, sugar, cocoa butter, soy lecithin), cocoa butter, butter, natural flavors, pectin, turmeric (color), caramel (color), poppy seeds, xanthan gum, milk proteins, lemon juice, spirulina extract (color), carrageenan.
Allergens
Contains: egg, milk, soy / soybeans, tree nuts, wheat
Check diet/allergy compliance
