Ingredient List: Parfait Cup Boston Creme
Ingredients
Sugar,water,hydrogenated palm kernel oil,bleached wheat flour,eggs,modified food starch,sodium caseinate,vegetable oil (canola oil,hydrogenated cottonseed oil,palm oil),high fructose corn syrup,contains 2% or less: agar,carbohydrate gum,citric acid,cocoa (processed with alkali),color added (incl. Yellow 5,yellow 6),cornsyrup,cream powder (pasteurized sweet cream,skim milk solids,sodium caseinate,soy lecithin),distilled monog lycerides,egg whites,food starch-modified,guar gum,lecithin,locust bean gum,mono- & diglycerides,natural & artificial flavor,natural & artificial flavors,natural flavor,non-fat milk,palm oil,phosphoric acid,polyglycerol ester of fatty acids,polyglycerol esters of fatty acids,polysorbate 60,polysorbate 80,potassium sorbate & sodium benzoate (preservatives),potassium sorbate (preservative),propylene glycolmonoester,salt,sodium acid pyrophosphate,sodium bicarbonate,sorbic acid,soybean oil,sweetened condensed milk (milk,sugar),unsweetened chocolate,xanthan gum
Allergens
May contain sesame, contains milk, contains soy, contains eggs, contains wheat, contains bio engineering ingredients
Check diet/allergy compliance
