Ingredient List: Pan Pepin Club Integral White Bread Bag
Ingredients
Enriched flour bleached (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzymes, folic acid), water, whole white wheat flour, liquid sugar (sugar, water), soybean oil, contains less than 2% of each of the following: salt, yeast, wheat gluten, vegetables oil blend (soybean oil, palm oil, cottonseed flakes, tbhq preservative), calcium propionate preservative, sodium stearoyl lactylate, datem, enzymes, monoglycerides, wheat starch, ascorbic acid added as a dough conditioner, soy lecithin, ammonium sulfate, propylene glycol, l-cysteine, phosphoric acid preservative, propionic acid preservative, citric acid preservative, tbhq preservative.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
