Ingredient List: Pagoda Pork Egg Rolls With Sweet Chili Sauce
Ingredients
Cabbage, enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour), pork, water, carrots, celery, onion, enriched durum flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), contains 2% or less of: salt, textured soy flour, brown rice, modified food starch, sugar, vegetable oil (cottonseed and/or canola oil), wheat gluten, spice, dried garlic, soy sauce (wheat, soybeans, salt), yeast extract, maltodextrin, dried onion, dextrose, eggs, natural flavor, cornstarch. Fried in vegetable oil (cottonseed and/or canola oil). Sweet chili sauce (sugar, water, chili peppers, vinegar, salt, contains 2% or less of: dried garlic, modified food starch, xanthan gum, oleoresin paprika, guar gum, natural flavor, citric acid).
Allergens
Contains: soy, wheat, and eggs.
Check diet/allergy compliance
