Ingredient List: Ozark Hearth Multigrain Bread
Ingredients
Enriched wheat flour (wheat flour, malted barley flour, ferrous sulfate, niacin, thiamine mononitrate, riboflavin, and folic acid), water, seven grain mix (wheat bran, rye meal, barley flakes, rolled wheat, yellow corn flour, triticale flakes, rolled oatmeal, barley fiber, enzymes, rice flour), sugar, vital wheat gluten, contains 2% or less of each of the following: yeast, soybean oil, salt, honey, molasses, calcium stearoyl lactylate (csl), mono- and diglycerides, diacetyl tartaric esters of mono-diglycerides (datem), monocalcium phosphate, ammonium sulfate, ascorbic acid (vitamin c), enzymes (contains wheat), calcium peroxide, l-cysteine hydrochloride, monoglycerides, soy lecithin, mineral oil, preservative (calcium propionate).
Allergens
Contains soy, wheat. Manufactured in a facility that uses milk, egg and seed products.
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