Ingredient List: Our Specialty Chocolate Cake With Chocolate Buttercreme Icing
Ingredients
Sugar, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), egg whites, vegetable shortening (palm oil, mono and diglycerides, polysorbate 60), soybean oil, cocoa alkali processed, eggs, skim milk, contains less than 2% of the following: invert sugar, cornstarch, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), palm and palm kernel oils, propylene glycol mono and diesters of fats and fatty acids, modified tapioca and corn starch, whey, salt, mono and diglycerides, soy lecithin, natural and artificial flavor, sodium caseinate, polysorbate 60, wheat starch, natural flavor, guar gum, xanthan gum, sodium stearoyl lactylate, disodium phosphate, ascorbic acid, citric acid, dextrin, confectioner's glaze, artificial colors (yellow 5 lake, yellow 6 lake, blue 1 lake, red 40 lake, red 3), carnauba wax.
Allergens
Contains: eggs, milk, soy, wheat. May contain tree nuts.
Check diet/allergy compliance
