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ProductsOur Specialty Bake House Multigrain Artisan Batard
Our Specialty Bake House Multigrain Artisan Batard

Ingredient List: Our Specialty Bake House Multigrain Artisan Batard

Our Specialty Bake House Multigrain Artisan Batard

Ingredients

Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, whole wheat flour, whole wheat, honey, sunflower seeds, contains less than 2% of the following: whole rye, flaxseed, sesame seeds, oats, whole grain barley, salt, molasses, poppy seeds, wheat germ, organic degermed yellow corn, millet, rice bran, whole grain triticale, yeast, flax seeds, cultured wheat starch, distilled vinegar.

Allergens

Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.

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