Ingredient List: Our Brand Bakery White Iced Donut With Sprinkles (Single
Ingredients
Donut ring (enriched wheat flour (flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, dextrose, soybean oil, salt, leavening (sodium acid pyrophosphate, baking soda), soy flour, whey, cinnamon, mono- and diglycerides, palm oil, datem, sodium stearoyl lactylate, cocoa (processed with alkali), enzymes, pregelatinized wheat starch, beta carotene (color), nonfat milk, eggs, vegetable color (annatto, turmeric), natural & artificial flavors, wheat protein, egg whites, polysorbate 60, egg yolks, calcium stearoyl-2-lactylate, wheat gluten, calcium sulfate, ammonium sulfate, wheat starch), white icing (sugar, water, corn syrup. Contains 2% or less of each of the following: agar, artificial color, potassium sorbate (preservative), citric acid, natural and artificial flavor, locust bean gum, mono- and diglycerides), frying shortening (interesterified soybean oil), rainbow sprinkles (sugar, corn starch, partially hydrogenated vegetable oil (soybean, cottonseed oils), dextrin, soy lecithin, confectioners glaze, fd&c lake yellow #5, fd&c lake yellow #6, fd&c lake blue #1, fd&c lake red #40 & fd&c red #3).
Allergens
The following big 8 food allergens are present in this product: contains milk, soy, eggs, wheat
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