Ingredient List: Our Brand Bakery Donuts Boston Creme Filled (Single
Ingredients
Donut shell (enriched wheat flour (flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, dextrose, soybean oil, salt, leavening (sodium acid pyrophosphate, baking soda), soy flour, whey, mono- and diglycerides, palm oil, datem, sodium stearoyl lactylate, enzymes, pregelatinized wheat starch, beta carotene (color), nonfat milk, eggs, vegetable color (annatto, turmeric), natural & artificial flavors, wheat protein, egg whites, polysorbate 60, egg yolks, calcium stearoyl-2-lactylate, wheat gluten, calcium sulfate, ammonium sulfate, wheat starch), chocolate fudge icing (sugar, vegetable oil (palm, canola), water, high fructose corn syrup, corn syrup, cocoa (processed with alkali) mono and diglycerides, polysorbate 60, salt, soy lecithin, potassium sorbate (preservative), citric acid, natural and artificial flavor), bavarian creme filling (water, high fructose corn syrup, modified corn starch, contains 2% or less of : salt, colors added (titanium dioxide, yellow 5, yellow 6), sorbic acid (preservative), natural and artificial flavors, glucona delta lactone), frying shortening (interesterified soybean oil).
Allergens
The following big 8 food allergens are present in this product: contains milk, soy, eggs, wheat
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