Ingredient List: Our Brand Bakery Donut Holes Pumpkin
Ingredients
Enriched wheat flour (flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, water, palm oil, contains 2 percent or less of: soy flour, soybean oil, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), dextrose, dry egg yolk, salt, nonfat milk solids, pumpkin flakes, pumpkin pie spice (cinnamon, ginger, cloves, nutmeg), natural and artificial flavors, soy lecithin, spice, propylene glycol, mono and diesters, mono and diglycerides, yellow 5, red 40, wheat starch, cornstarch, lecithin, calcium carbonate, calcium sulfate, vegetable gum (agar, locust bean gum), sodium phosphate, maltodextrin, propylene glycol, artificial flavor, ethyl alcohol, cinnamon.
Allergens
Contains: wheat, soy, milk, egg. May contain other allergens due to shared production area.
Check diet/allergy compliance
