Ingredient List: Our Brand Bakery Cake Lemon Creme
Ingredients
Sugar, enrich bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, liquid soybean oil, water, modified cornstarch, whey (milk), contains 2 percent or less of: lemon oil, salt, calcium carbonate, calcium sulfate, high fructose corn syrup, corn syrup, lemon peel, maltodextrin, dextrose, agar, locust bean gum, nat and art flavors, mono and diglycerides, leavening (bak soda, sodium aluminum phosphate), vital wheat gluten, sodium stearoyl lactylate, sorbitan monostearate, sodium benzoate, sodium propionate and potassium sorbate (preservatives), calcium acetate, nonfat milk, xanthan gum, guar gum, polysorbate 60, sodium citrate, citric acid, pectin, yellow 5.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
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