Ingredient List: Our Brand Bakery Assorted Bagel Chunk
Ingredients
Hi gluten enriched unbleached unbromated flour (wheat flour, niacin, iron, thiamine, mononitrate, riboflavin, folic acid, enzyme) water, granulated sugar, salt, dough conditioner (wheat flour, salt, sodium stearoyl lactylate (ssl) soybean oil, ascorbic acid, l-cystine, enzymes) yeast, sesame seed, poppyseed, minced onions, blueberry bits (sugar, corn syrup, corn meal, food starch-modified (corn) part hydrogenated soybean oil, nat and art flavors, salt, red 40, blue 2, green 3, blue 1, blueberry flavor, sugared egg frozen pasteurized, salt, art egg shade powder 45% dye (fdc yellow 5, 6, salt) green coloring (water, proplyene, glycol, ust and pure dye, fd&c yellow 5 and blue 1) asiago cheese emulsion (nfi: water, triacentin, tagacanth gum, sodium benzoate, potassiuk sorbate) asiago cheese (pasteurized milk, cheese cultures, salt enzymes, natamycin (to protect flavor) raisins ground cinnamon, caramel color, rye meal pumpernickle flour, caraway seeds, pumpkin flavor (water, veg gum and sodium benzoate (as persevatives) orange color (water, high fructose corn syrup, glycerine, fd&c yellow 6, sugar, modified food starch, carrageenan, potassium sorbate and sodium bonzoate (as preservatives) citric acid, xanthan gum) savory tomato (oregano, basil, garlic, onion sundried tomato, stone ground fine whole wheat flour, softwinter wheat bran, medium molasses, mixed grains (wheat flakes, natural sourdough (rye powder sourdough) sunflower (seedsmillet, flax seed, rye flakes, oat flakes, barley flakes, honey powder, brown rice, 2% or less of: triticale, spelt, amaranth, buckwheat, quinoa, soybean oil, vita wheat gluten, cornmeal.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
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