Ingredient List: Our Brand Bacon Double Smoked Slab
Ingredients
Bacon, cured with: water, 2 percent or less of: salt, sugar, sodium phosphates, sodium erythorbate, natural flavorings, sodium nitrate.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
