Ingredient List: Otis Spunkmeyer Double Chocolate Caramel Cookie
Ingredients
Enriched bleached flour (bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), margarine (palm oil, water, contains 2% or less of: salt, natural flavor [contains milk], citric acid, vitamin a palmitate added, beta-carotene [color]), salted caramel flavored confectionery chips (sugar, fractionated palm kernel oil, lactose [milk], nonfat dry milk, cocoa powder, salt, soy lecithin, natural flavor, paprika oleoresin [color]), sugar, invert sugar, semi-sweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin, natural flavor, milk), eggs, cocoa (processed with alkali), corn syrup, contains 2% or less of: butter (cream [milk], salt), dry sweet whey (milk), chicory root fiber, wheat starch, molasses, baking soda, salt, natural flavors.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
