Ingredient List: Otis Spunkmeyer Chocolate Chocolate Chip Muffin
Ingredients
Sugar, enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic act) water, soybean oil, eggs, semi-sweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, dextrose, soy lecithin, natural flavor, milk), chocolate flavored chips (sugar, fractionated palm kernel and palm oil, cocoa [processed with alkali], dextrose, soy lecithin, polysorbate 60, sorbitan monostearate, salt, natural flavor), cocoa (processed with alkali) contains 2% or less of: monied corn starch, soy flour, leavening (sodium aluminum phosphate, baking soda, monocalcium phosphate), caramel color (contains sulfites), wheat gluten, salt, potassium sorbate preservative), propylene glycol mono- and diesters of fats and fatty acids, mono- and diglycerides, sodium stearoyl lactylate, xanthan gum, calcium sulfate, canola lecithin, natural and artificial flavor, enzymes.
Allergens
Contains: eggs, milk, soy, wheat. Made in a facility that also processes peanuts and tree nuts (almonds, coconut, macadamia nuts, pecans, walnuts).
Check diet/allergy compliance
