Chicken breast meat, water, contains less than 2% of: chicken flavor (chicken broth, salt, potato starch, yeast extract, natural flavor), potassium lactate, salt, potassium chloride, sodium lactate, dextrose, sodium phosphates, sodium diacetate, lemon juice solids, sodium ascorbate, sodium nitrite, natural and artificial flavor, soy lecithin, caramel color.
Contains: soy