Ingredient List: Oroweat Bread Soft Country White
Ingredients
Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, sugar, yeast, soybean oil, salt, cultured wheat flour, wheat gluten, soy lecithin, citric acid, grain vinegar
Allergens
Contains: wheat, soy. Made in a bakery that may also use milk.
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