Ingredient List: Open Nature Pizza Thin Crust Roasted Vegetable
Ingredients
Crust (wheat flour, water, stone ground wheat flour, soybean oil, bread crumbs [wheat flour, sugar, yeast, salt), hulled millet seed, ground flax seed, steel cut oats, salt, sugar, wheat gluten, yeast), sauce (tomato puree [tomatoes, salt citric acid), water, tomato paste, spices, salt), low-moisture whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), roasted yellow bell pepper, roasted red bell pepper, red onion, white cheddar cheese (cultured pasteurized milk, salt, and enzymes), broccoli, parmesan and romano cheese blend (parmesan cheese [pasteurized part-skim cow's milk, cheese cultures, salt, enzymes], romano cheese [pasteurized sheep's milk, cheese cultures, salt, enzymes]), garlic, oregano.
Allergens
Contains: wheat, milk.
Check diet/allergy compliance
