Ingredients

Water , modified wheat starch , enriched flour ( wheat flour , malted barley flour , niacin , reduced iron , thiamin mononitrate , riboflavin , folic acid ) , wheat gluten , yeast , sugar , contains 2% or less of : each of : the following : soybean oil , salt , powdered cellulose , hulled sesame seeds , guar gum , calcium propionate ( a preservative ) , calcium sulfate , vinegar , vegetable oils ( coconut oil , canola oil , high oleic soybean oil and/or high oleic canola oil ) , wheat flour , mineral oil , wheat starch , datem , monoglycerides , enzymes , sucralose , ascorbic acid ( dough conditioner ) , sunflower lecithin .

Allergens

Contains: wheat and soy.

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An egg-free diet avoids any foods made from egg whites or egg yolks. Eggs needs to be strictly avoided by people with an egg allergy. Others may choose to limit or avoid eggs to improve various symptoms. The Fig app is a great way to build your egg free shopping list.

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