Cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto color), monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), seasoning (spices, paprika, dehydrated garlic, salt, and silicon dioxide to prevent caking),potato starch,starch and cellulose powder to prevent caking, natamycin (mold inhibitor).
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.