Ingredient List: Northern Chef Gluten Free Coconut Shrimp With Sweet Thai Chili Sauce
Ingredients
Coconut shrimp: shrimp (farm raised), coconut flake, potato starch, rice flour, egg white, soybean oil, yeast, salt, cayenne powder, dextrose, sugar, glutinous rice flour, vegetable, shortening (palm), sodium acid pyrophosphate, baking soda, bread improver sweet thai chili sauce: chili, sugar, distilled vinegar, water, salt, garlic, modified tapioca starch, glucose syrup, acetic acid, guar gum, carboxymethyl cellulose, paprika extract
Allergens
Manufacturer did not include an allergen statement.
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