Ingredient List: Nori Sushi Cream Cheese Roll
Ingredients
Water, avocado, white sushi rice (100% california grown medium grain milled rice), cucumber, imitation crab legs (fish protein [pollock and/or pacific whiting], water, wheat starch, sugar, eggs, sorbitol, crabmeat [snow crab, beni-zuwai crab]], contains 2% or less: salt, tapioca starch, soybean oil, mirin [rice wine], tetrasodium pyrophosphate, sodium tripolyphosphate, brown rice syrup, soy lecithin, artificial flavors, carmine and paprika oleoresin for color), cream cheese (pasteurized milk and cream, salt, cheese cultures, carob bean gum [stabilizer]), sushi vinegar (high fructose corn syrup, distilled vinegar [diluted with water], salt, rice vinegar [diluted with water], brown sugar), pickled ginger (ginger, water, salt, acetic acid, citric acid, aspartame [contains phenylalanine], potassium sorbate), soy sauce (water, salt, soybeans, sugar, wheat flour, sodium benzoate added as a preservative, disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancers), wasabi powder (horseradish, mustard, corn flour, corn starch, citric acid [vitamin c], artificial color [fd&c yellow no. 5, fd&c blue no. 1]), seaweed, white sesame seeds, black sesame seeds.contains alaska pollock, pacific whiting, crab, egg, milk, sesame, soy, wheat.perishable product, keep refrigerated!
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
