Ingredient List: Nongshim Zha Wang Chajang Noodles With Oyster Sauce Family
Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), potato starch, palm oil, modified potato starch, seasoned oil (canola oil, rice bran oil, sesame seed oil, onion, garlic, ginger, tocopherols antioxidant), sugar, maltodextrin, contains less than 2% of: artificial flavors, beef bone extract, caramel color, defatted soy flour, disodium guanylate, disodium inosinate, disodium succinate, dried cabbage, dried seasoned onion (onion, vinegar, soy, salt, wheat), d-sorbitol, flavor enhancer powder (maltodextrin, high fructose corn syrup, glycine, sodium phosphate tribasic, d-xylose), freeze dried peas, garlic (powdered), gum arabic, hydrolyzed corn protein, hydrolyzed soy protein, kelp (powdered), modified corn starch, natural flavors, onion (powdered), polyglycerol esters of fatty acids, potassium carbonate, sodium phosphates, soy sauce (soy, wheat, salt), soybean paste (soy, wheat, salt), sunflower seed oil, texturized soy protein (soy protein, hydrolyzed soy protein, vinegar), tocopherols (antioxidant), yeast extract, yellow corn flour.
Allergens
Contains wheat, soy and shrimp. Manufactured in a facility that also processes egg, fish, milk and peanut.
Check diet/allergy compliance
