Ingredient List: New French Bakery Take And Bake Ciabatta Rolls
Ingredients
Unbleached bread flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, contains less than 2% of: salt, vinegar, cultured wheat starch, wheat flour, citric acid, ascorbic acid (vitamin c), enzymes, rye flour, yeast, malt (malted barley, wheat flour, dextrose).
Allergens
Contains: wheat. Made in a peanut free facility.
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