Ferment media (organic soy flour, organic saccharomyces cerevisiae, organic orange peel powder, organic carrot powder, lactic acid bacteria [lactobacillus acidophilus, bifidobacterium bifidum and lactobacillus rhamnosus], organic alfalfa powder, papain [deactivated], bromelain [deactivated]) organic gum acacia silica lac resin and carnauba wax
Soy