Vitamin a: (33% [5,000 iu] as retinol palmitate and 67% [10,000 iu] as beta carotene) providing (typical analysis): beta carotene (5,625 mcg), gamma carotene (5.6 mcg), trans beta carotene (5.4 mcg), beta zea carotene (1.1 mcg). Green food/spirulina blend: spirulina (microalgae), alfalfa (leaf, stem), barley grass (grass), dandelion (leaf), wheat grass (grass), melissa (leaf), lemon grass (grass), nettle (leaf), blessed thistle (stem, leaf, flower), chlorella (broken cell micro-algae), plantain (leaf), blue green algae (microalgae), cilantro (leaf). Amino acids:(from spirulina, zinc aac, chlorella, blue green algae, boron aac) (glutamine, asparagine, leucine, alanine, arginine, lysine, threonine, valine, glycine, isoleucine, serine, proline, phenylalanine, tyrosine, histidine, methionine, tryptophan, cysteine). Garden veggies blend: parsley juice powder, kale juice powder, spinach juice powder, wheat grass juice powder, brussels sprout juice powder, asparagus juice powder, broccoli juice powder, cauliflower juice powder, beet juice powder, carrot juice powder, cabbage juice powder, garlic juice powder. Orchard fruits blend: plum juice powder, cranberry juice powder, blueberry juice powder; strawberry juice powder, blackberry juice powder, bilberry juice powder, cherry juice powder, apricot juice powder, papaya juice powder, orange juice powder, grape juice powder, pineapple juice powder. Myco defense mushroom blend: cordyceps mushroom, reishi mushroom, shiitake mushroom, hiratake mushroom, maitake mushroom, yamabushitake mushroom, himematsutake mushroom, kawaratake mushroom, chaga mushroom, zhu ling mushroom, agarikon mushroom, mesima mushroom. Digestive enzyme blend: concentrated enzyme formula: (protease i, protease ii, peptizyme sr amylase, lactase, invertase, lipase, cellulase, alpha galactosidase), betaine hcl, bromelain (from pineapple), papain (from papaya). Omega fatty acid seed blend: flax seed powder (dry, cold pressed), sunflower seed powder (dry, cold pressed) (providing alpha-linolenic acid, oleic acid, linoleic acid, palmitic acid, stearic acid, behenic acid, gadoleic acid, palmitoleic acid, eicosanoic acid, lignoceric acid). Citrus bioflavonoid complex: (from lemon, orange, grapefruit, lime and tangerine) providing: eriocitrin (600 mcg), naringin, narirutin, other flavanones (1.8 mg), flavonols (600 mcg), flavones and related phenolic compounds (600 mcg). Other ingredients: vegetable modified cellulose, vegetable modified cellulose gum, vegetable stearic acid, silica, vegetable magnesium stearate, vegetable glycerin, chlorophyll.
Do not take with sulfonamide since paba interferes with the activity of this drug. Double safety sealed with a printed outer shrinkwrap film and a printed inner bottle freshness seal. Do not use if either seal is broken or missing.