ProductsBakery & BreadBaked Goods & DessertsNaturbaker Grain-Free Plant-Based Wild Blueberry Muffins

Ingredient List: Naturbaker Grain-Free Plant-Based Wild Blueberry Muffins

Naturbaker Grain-Free Plant-Based Wild Blueberry Muffins

Ingredients

Sunflower seed flour*, organic apricot nectar (filtered water, organic sundried apricots), 100% roasted and expeller pressed pumpkin seeds*, organic unrefined coconut palm (cocos nucifera), organic wild blueberries, organic sun dried apricots, organic lemon juice, organic golden flax seeds, less than 2% of: baking powder (corn starch*, sodium bicarbonate*, sodium aluminum sulfate*, monocalcium phosphate*), arrowroot powder*, wild blueberry topping: (blueberries*, apple juice concentrate*, expeller-pressed sunflower oil*, turbinado sugar), monk fruit sweetener (de-ionized water, certified organic monk fruit (luo han guo) extract, 11% organic cane alcohol). *= non gmo

Allergens

These muffins have been produced in a gluten-free dedicated facility. All of naturbaker's products are free from gmo's, wheat, soy, milk, eggs, peanuts and tree nuts, (excluding coconut).

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