Ingredient List: Nancys Yogurt
Ingredients
Oatmilk (water, whole oat flour), faba bean protein, tapioca flour, coconut oil, agar, citric acid. Live non-dairy yogurt cultures: s. Thermophilus, l. Bulgaricus. Live non-dairy probiotic cultures: bifidobacterium lactis bb-12, l. Acidophilus, l. Rhamnosus lgg.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
