Ingredient List: Nana’S Gluten Free Lemon Cookie
Ingredients
Gluten free flour blend (white rice flour, brown rice flour, potato starch, tapioca starch, xanthan gum), organic cane sugar, coconut oil, organic lemon juice, organic evaporated cane invert syrup, organic pure vanilla powder (organic ground sucrose and organic vanilla bean extractives), lemon extract (organic alcohol, water, oil of lemon), baking powder (calcium phosphate, sodium bicarbonate, rice flour), baking soda (sodium bicarbonate).
Allergens
Allergen statement unknown – please review label carefully.
Check diet/allergy compliance
