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Ingredient List: Nairn'S Gluten Free Salt & Vinegar Pop Oats

Nairn'S Gluten Free Salt & Vinegar Pop Oats

Ingredients

Gluten free wholegrain oats (41%), tapioca starch, white rice flour, sunflower oil, rice flour, natural flavouring, acid: citric acid, sea salt, salt, sugar, yeast extract.

Allergens

Contains oats. Not suitable if you react to avenin- a protein in oats. Made in a factory that handles milk & soy.

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