Ingredient List: Mussel Meat In Garlic Sauce
Ingredients
Farm raised mussels (mytilus chilensis), sunflower oil, butter, palm oil, dehydrated onion, powdered cream, white wine (contains sulfites), dehydrated red pepper, salt, natural garlic flavor, dried parsley, mixed tocopherols (vitamin e).
Allergens
Contains shellfish, milk, sulfites.
Check diet/allergy compliance
