Ingredient List: Mrs Freshleys Oreo Brownie

Mrs Freshleys Oreo Brownie

Ingredients

Sugar, enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), soybean oil, eggs, corn syrup, water, oreo basecake crumbs (unbleached enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], sugar, canola oil, cocoa [processed with alkali], high fructose corn syrup, leavening [baking soda and/or calcium phosphate], salt, soy lecithin, chocolate, artificial flavor), cocoa (natural and processed with alkali), contains 2% or less of each of the following: glycerine, salt, monoglycerides, bleached wheat flour, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), natural and artificial flavors, guar gum, xanthan gum, corn starch, enzymes, soy lecithin, caramel color, potassium sorbate and sorbic acid (to retard spoilage), topped with oreo chocolate sandwich cookie pieces (unbleached enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], sugar, palm and/or canola oil, cocoa [processed with alkali], high fructose corn syrup, leavening [baking soda and/or calcium phosphate], salt, soy lecithin, chocolate, artificial flavor).

Allergens

Manufactured on shared equipment that also processes products containing tree nuts and peanuts.

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