Ingredient List: Mothers Bread Wheat
Ingredients
Enriched bleached flour [wheat flour, malted barley flour, niacin, iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, stone ground whole wheat flour, high fructose corn syrup, wheat gluten, yeast, contains 2% or less of the following: molasses, vegetable oil (soybean and/or cottonseed oils), salt, yeast nutrients (monocalcium phosphate, calcium sulfate, ammonium sulfate), corn starch, dough conditioners (may contain one or more of the following: mono- and diglycerides, ethoxylated mono- and diglycerides, sodium stearoyl lactylate, ascorbic acid, azodicarbonamide, enzymes), butter, margarine [partially hydrogenated soybean and cottonseed oil, water, salt, calcium disodium edta (preservative), spray topping [partially hydrogenated vegetable oil (soybean and/or cottonseed oils), artificial flavor, beta-carotene (color)], soy lecithin, soy flour.
Allergens
Contains wheat, milk and soy.
Check diet/allergy compliance
