Caramelised biscuit spread (27%) (sugar, rapeseed oil, wheat flour, palm oil, invert sugar syrup, soya flour, cinnamon, salt, acidity regulator: citric acid; emulsifier: lecithins (soya); raising agent: sodium bicarbonate), sugar, cocoa butter, cocoa mass, chicory fibre, rice syrup, rice flour, cocoa powder, shea fat, emulsifier: lecithins (soya); coconut oil, vanilla extract, cocoa extract.
Contains wheat, soya. May also contain nuts, barley and milk.