Ingredient List: Morrisons Free Gluten, Wheat Carrot & Walnut Cake
Ingredients
Sugar, dark brown sugar, rapeseed oil, carrots (10%), pasteurized liquid whole egg, rice flour, butter (milk), medium fat soft cheese (4%) (cheese (milk), maize starch, preservative (potassium sorbate)), humectant (glycerol), potato starch, tapioca starch, walnuts (3%), pasteurized liquid egg albumen, cornflour, glucose syrup, maize flour, desiccated coconut (1%), pineapple (1%), spices, raising agents (diphosphates, potassium carbonates, sodium carbonates), lemon juice, invert sugar syrup, buckwheat flour, preservative (potassium sorbate), emulsifiers (mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids), stabiliser (xanthan gum).
Allergens
Contains egg, milk, walnuts may also contain other nuts and soya. although every care has been taken to remove shell, some may remain.
Check diet/allergy compliance
