Ingredient List: Molly'S Bake House Sponge Cake
Ingredients
Wheat flour, eggs, sugar, palm or soybean oil, salt, baking powder, water, propylene glycol, caramel color, xanthan gum, citric acid, modified food starch, locust bean gum, agar-agar, sodium citrate, sodium benzoate, titanium dioxide, acesulfame, sorbitan monostearate, polysorbate 60, soy lecithin, milk substitute (soy protein concentrate, sugar, wheat flour, lactic acid, natural flavors), corn starch, sodium acid pyrophosphate, potassium sorbate, fd&c yellow #5
Allergens
Contains: wheat, eggs and soy. manufactured in a facility that processes wheat, eggs, soy, tree nuts and sesame.
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