Ingredient List: Miyokos Creamery Cheese Cultured Vegan Pepper Jack Block
Ingredients
Miyoko's cultured vegan milk (organic oat milk (filtered water, organic oats), navy beans, organic garbanzo beans, cultures), organic coconut oil, faba bean protein, filtered water, potato starch, organic brined jalapenos (organic jalapenos, organic vinegar, salt), organic tapioca starch, natural flavors, contains less than 2% of calcium sulfate, organic cultured dextrose, sea salt, konjac, organic locust bean gum, xanthan gum, organic yeast extract.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
