This product is likely Gluten Free.
Water, modified food starch, rice flour, vegetable shortening (interesterified and hydrogenated soybean oils), pea protein, resistant corn starch, potato extract, tapioca starch, sugar, potato starch, sucralose, cellulose gum, guar gum, xanthan gum, salt, monoglycerides, dextrose, calcium propionate (to preserve freshness), baking soda, inulin, sodium acid pyrophosphate, tapioca flour, millet flour, fumaric acid, sorbic acid (to preserve freshness).
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Gluten Free. Fig will also recommend similar products that are Gluten Free.
Outside the USA?Gluten is a protein found in wheat, barley, rye and triticale. People with celiac disease and other gluten-related disorders need to strictly avoid gluten for health reasons. Others may choose to limit or avoid gluten to reduce GI symptoms like bloating, diarrhea, constipation, gas and fatigue. The Fig app is a great way to build your gluten free shopping list.
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