Ingredient List: Mini Peanut Butter Cookies
Ingredients
Flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), skippy peanut butter (roasted peanuts, sugar, hydrogenated vegetable oils (cottonseed, soybean and rapeseed) to prevent separation, salt), brown sugar, margarine (vegetable oil blend (soybean and palm oils), water, dried eggs (whole eggs, sodium silicoaluminate), contains 2% or less of salt, mono- and diglycerides, nonfat dry milk, soy lecithin, sodium benzoate as a preservative, artificial flavor, vitamin a palmitate, beta carotene (color), peanuts, granulated sugar, water, buttermilk powder (pasteurized sweet cream buttermilk), salt(salt, yellow prussiate of soda), baking soda, natural and artificial flavoring (also contains non-flavor ingredients: dextrose, corn starch, less than 0.1% turmeric, less than 0.1% apo carotenal, alcohol, natural mixed tocopherols, and natural source of vitamin e used to protect freshness).contains: wheat, soy, egg, milk, peanuts.produced in a facility that uses tree nuts, peanuts, wheat, milk, and eggs.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
