Filling: cauliflower, tofu (non-gmo soybeans, water, natural calcium sulfate, magnesium chloride-nigari), vegan cream cheese (filtered water, coconut oil, potato starch, salt, glucono-delta-lactone, flavor [vegan sources], olive extract, vitamin b12), hot sauce (distilled vinegar, aged cayenne red peppers, salt, water, canola oil, paprika, xanthan gum, natural butter type & garlic), carrots, vegan mozzarella shreds (filtered water, coconut oil, food starch-modified [potato & corn], cornstarch, sea salt, mozzarella flavor [vegan sources], olive extract, beta carotene [color], vitamin b12, powdered cellulose), scallions, spices. Wrapper: water, brown rice flour, 80/20 oil blend (canola oil, extra-virgin olive oil), soybean oil, tapioca starch (tapioca), xanthan gum, spices.
Contains: soy, coconut. Product is made in a facility and may share equipment with the following: fish, shellfish, dairy, soy, eggs, coconut & wheat.