Ingredient List: Midtown By H-E-B Flatbread Pizza - Buffalo Chicken
Ingredients
Crust (enriched unbleached wheat flour [wheat flour, malted barley flour, ascorbic acid {added as a dough conditioner}, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, whole wheat flour, soybean oil, yeast, nonfat dry milk, sugar, contains less than 2% of: salt, dry sourdough of rye [water, fermented rye flour, salt], extra virgin olive oil, enzymes, wheat starch), low-moisture mozzarella cheese (cultured pasteurized milk, salt, enzymes), cooked chicken breast (chicken, water, salt), buffalo sauce (hot sauce [aged cayenne red peppers, distilled vinegar, water, salt, garlic powder], crme frache [pasteurized cultured cream, vitamin c, citric acid], modified corn starch), extra hot sauce (aged cayenne red peppers, distilled vinegar, water, salt, natural flavor, garlic powder), green onion, garlic. Contains a bioengineered food ingredient.
Allergens
Contains: wheat, milk.keep flatbread pizza frozen prior to baking. Do not consume uncooked pizza.
Check diet/allergy compliance
