Organic dehydrated cane juice, gluten-free flour (tapioca starch, corn flour, rice flour, corn starch, potato starch, soy flour, potato flour, carrageenan, acacia gum, xanthan gum), organic palm oil, canola oil, cocoa processed with alkali, cocoa powder, invert sugar, natural flavor, cornstarch, egg, sea salt, baking soda, soy lecithin, ammonium bicarbonate.
Contains: egg, soy. Produced in a peanut-free facility that also processes milk and wheat. Mi-del gluten-free products are routinely tested using the elisa method to ensure there is less than 20 parts per million gluten.